Mexican Turkey Stuffing (Dressing) recipe photo
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Mexican Turkey Stuffing (Dressing)

Taumalipas style Mexican turkey stuffing made with ground beef, pork, bacon, and hotdogs. A really delicious stovetop stuffing to accompany your Thanksgiving and Christmas turkeys.

Prep 20m
Cook 60m
Total 80m
Yield 12 servings
Source: mexicanfoodjournal.com by Douglas Cullen

🥄 Ingredients

  • 1/2 lb. ground beef
  • 1/2 lb. ground pork
  • 7 ozs. bacon
  • 3 hotdogs
  • 1 cup pecan halves
  • 1 cup whole almonds
  • 1 cup raisins
  • 1 cup pitted prunes
  • 1 large white onion
  • 4 large celery stalks
  • 2 large red apples
  • 1 cup sliced green olives
  • 3 cloves garlic
  • 1 tsp. black pepper
  • 1 1/2 tsp. thyme
  • 1 1/2 cups white wine
  • 1 1/2 tsp. salt + to taste

👨‍🍳 Instructions

  1. Prepping the Ingredients

    Prepping the Ingredients

  2. Cooking

    Cooking

📊 Nutrition (per serving)

426 kcal Calories
30 g Carbs
15 g Protein
26 g Fat

Nutritional values are estimates from the original source.