main
Turkey Burrito Bowls
Skip the tortillas and enjoy a healthier burrito in a bowl. This recipe is filled with all the flavors of a burrito and delicious rice but without the tortilla wrap.
Prep 5m
Cook 10m
Total 15m
Yield 4 servings
Source: muybuenoblog.com
Ingredients
- 1 package Knorr Selects Roasted Garlic Alfredo Rice
- 1 ½ cups water
- 1 cup milk
- 1 handful chopped cilantro
- shredded iceberg lettuce
- leftover turkey or ham
- black beans (drained and rinsed)
- canned corn
- Pico de gallo or salsa of choice
- avocados (thinly sliced)
- sour cream
- lime wedges
Instructions
-
Pour water, milk, and Knorr Selects into a pan. Bring to a boil, then turn down the heat to medium and continue cooking uncovered for 10 minutes. Stir in cilantro.
-
To assemble the bowls, divide rice mixture into serving bowls; over shredded iceberg lettuce, chopped turkey, black beans, corn, salsa, avocado, sour cream, and lime wedges.
Nutrition (per serving)
248.3 kcal Calories
36.08 g Carbs
7.83 g Protein
8.08 g Fat
Nutritional values are estimates from the original source.