sauce

Tomatillo & Chipotle Salsa

Name: Tomatillo & Chipotle Salsa
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: Mexican
Ingredients: 6 tomatillos (husked & rinsed from any sticky residue); 1 medium red tomato; ¼ white onion (peeled but with root end intact); 3 garlic cloves (with peel still on); 1 teaspoon kosher salt or more to taste; 3 Tablespoons chipotles in adobo; ½ teaspoon chicken bullion powder; ¼ bunch cilantro (roughly chopped)

This Tomatillo & Chipotle Salsa is deliciously smoky made with roasted tomatoes, onions, garlic, and peppers. It's perfect for dipping tortilla chips or as a topping for tacos, grilled meats, and various other dishes.

Prep 5m

Cook 10m

Total 15m

Yield 2 servings

Source: muydelish.com

🥄 Ingredients

6 tomatillos (husked & rinsed from any sticky residue)
1 medium red tomato
¼ white onion (peeled but with root end intact)
3 garlic cloves (with peel still on)
1 teaspoon kosher salt or more to taste
3 Tablespoons chipotles in adobo
½ teaspoon chicken bullion powder
¼ bunch cilantro (roughly chopped)

👨‍🍳 Instructions

Roast:
Roast:
Blend:
Blend:

📊 Nutrition (per serving)

54 kcal Calories

10 g Carbs

2 g Protein

2 g Fat

Nutritional values are estimates from the original source.