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Tamales Verdes with Green Chile, Corn & Cheese
These Tamales Verdes are so easy to make you'll be a pro in no time! The masa is mixed with roasted chile, corn & cheese and it's delicious!
Prep 90m
Cook 90m
Total 180m
Yield 12 servings
Source: muydelish.com
Ingredients
- 2½ lbs prepared masa
- 2 cups fresh corn kernels (3 whole corns) (okay to use frozen corn)
- 2 cups oaxaca or jack cheese (or any other melting cheese) (shredded)
- 2 cups roasted, diced poblano or anaheim peppers (see note )
- 1 ½ tablespoon sugar
- ½ cup milk
- dried husks
Instructions
- Prepare ingredients
Prepare ingredients
- Mix
Mix
- Assemble Tamales
Assemble Tamales
Nutrition (per serving)
173 kcal Calories
11 g Carbs
9 g Protein
19 g Fat
Nutritional values are estimates from the original source.