Sweet Mango Dessert Tamales recipe photo
dessert

Sweet Mango Dessert Tamales

A tropical twist on the traditional tamal recipe made with a mango filling nestled in a sweet mango-flavored masa, and topped with warm spiked mango preserves.

Prep 12m
Cook 90m
Total 102m
Yield 12 servings

🥄 Ingredients

  • 12 large corn husks (dried and soaked in warm water to soften)
  • 2 cups masa harina (corn flour)
  • 1/2 cup butter (1 stick, softened)
  • 1/2 cup firmly packed Domino® Light Brown Sugar
  • 1 teaspoon baking powder
  • 1 1/4 teaspoons cinnamon
  • 2 cups mango nectar
  • 2 cups mangoes (ripe, about 2 )
  • lime wedges (garnish)
  • 1/4 cup orange liqueur or orange juice
  • 1/4 cup firmly packed Domino® Light Brown Sugar
  • 1 tablespoon butter
  • 1 dash cinnamon
  • 2 cups about 2 mango, ripe, chopped

👨‍🍳 Instructions

  1. Tamales:

    Tamales:

  2. Topping:

    Topping:

📊 Nutrition (per serving)

255.28 kcal Calories
42.58 g Carbs
2.41 g Protein
9.6 g Fat

Nutritional values are estimates from the original source.