Spicy Lime Pepper Chicken recipe photo
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Spicy Lime Pepper Chicken

Chicken Tacos are always a crowd pleaser! Instead of lemon pepper, I prepared my own lime pepper seasoning and you can't forget the fresh salsa and guacamole!

Prep 35m
Cook 20m
Total 55m

🥄 Ingredients

  • 1 tablespoon peppercorns or 1 1/2 teaspoons ground pepper
  • 1 1/2 teaspoons pink (coarse salt or to taste)
  • 1 full teaspoon chile piquin (or red pepper flakes)
  • 1 full teaspoon dried onion
  • Zest and juice of 1 large lime
  • 2 pounds thin chicken cutlets (boneless chicken breast)
  • Olive oil
  • 1 pound of tomatillos (washed and roughly chopped)
  • 3 serrano peppers (chopped ( I added 6) =))
  • 2 red fresno pepper (chopped, optional)
  • 2 cloves garlic (sliced)
  • handful of cilantro (with stems, roughly chopped)
  • Juice of 1/2 lime
  • Pinch of oregano
  • Salt to taste
  • 2 roma tomatoes (diced)
  • 1/3 cup white onion (diced)
  • 1 large jalapeño (diced)
  • 1 clove garlic (minced)
  • small handful of cilantro with stems (finely chopped)
  • 1 large roasted poblano (diced)
  • 1 large avocado (diced or mashed)
  • Juice of 1/2 a lime
  • Salt and pepper to taste

👨‍🍳 Instructions

  1. Directions

    Directions