Sangria Recipe recipe photo
drink

Sangria Recipe

An easy and refreshing sangria recipe made with only 6 ingredients, including diced apples, oranges, and red wine. So delicious!

Prep 10m
Total 190m
Yield 6 servings

πŸ₯„ Ingredients

  • 2 apples, (diced into chunks)
  • 1 orange, (rind removed and diced into chunks)
  • 2 tablespoons lemon juice ((about 1 lemon, juiced))
  • 1 (750ml) standard bottle medium-bodied red wine* ((see notes))
  • Β½ cup orange juice
  • ΒΌ cup brandy
  • For serving: sparkling water ((optional))

πŸ‘¨β€πŸ³ Instructions

  1. Place all the ingredients, except the sparkling water, in a large pitcher and stir to combine. 

  2. Refrigerate sangria for 3 to 4 hours, up to overnight, before serving.

  3. When ready to serve, give the sangria one last stir and pour over a glass of ice. Top with sparkling water for some bubbles if desired.

πŸ“Š Nutrition (per serving)

179 kcal Calories
15 g Carbs
1 g Protein

Nutritional values are estimates from the original source.