Peach Salsa

🥄 Ingredients

• 4 medium peaches, (washed and diced)
• 2 jalapeño peppers (seeds removed and finely diced)
• 1/4 cup finely diced red onions
• 1 lime, (juiced (about 2 tablespoons))
• 1/4 cup diced cherry tomatoes
• 2 tablespoons diced cilantro, (packed)
• 1/4 teaspoon kosher salt, (plus more to taste)

👨‍🍳 Instructions

1. 1

   Add all ingredients to a medium bowl and toss together to combine.

2. 2

   Taste and season with more salt (or sugar - see notes) if necessary.

3. 3

   Serve immediately or cover and refrigerate for up to 3 days.

📊 Nutrition (per serving)

Nutritional values are estimates from the original source.