drink
Mexican Chelada
Cool down with a refreshing Chelada! This Mexican beer cocktail features a salt-rimmed glass, lime juice, and a Mexican lager beer.
Prep 5m
Total 5m
Yield 1 serving
Source: isabeleats.com
Ingredients
- lime wedge and kosher salt, (for rimming glass)
- 3 tablespoons lime juice ((about 1 ½ limes), chilled)
- 12 ounce Mexican lager beer, (chilled)
- ice, (optional)
Instructions
-
Run a lime wedge around the rim of a pint glass. Dip the edge of the glass in kosher salt.
-
Add a few ice cubes to the glass (if using). Pour in the lime juice and beer.
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Garnish with a lime wedge and enjoy.
Nutrition (per serving)
158 kcal Calories
16 g Carbs
2 g Protein
0.03 g Fat
Nutritional values are estimates from the original source.