dessert
Lime Crema
Here's an easy recipe for a zippy version of Lime Crema. If you use yogurt as the base it's worth adding in a bit of fat (mayo or cream) as it will vastly improve the flavor. So good!
Prep 5m
Total 5m
Yield 1 serving
Source: mexicanplease.com
Ingredients
- 1 cup mayonnaise (or plain Greek yogurt)
- juice of 1 lime (plus more to taste)
- 1/4 serrano pepper
- 1 garlic clove
- pinch of salt (plus more to taste)
- handful of cilantro (optional)
- splash of water
Instructions
-
Add all the ingredients to a blender or food processor and combine well. Add a splash of water if it isn't combining well.
-
Taste for seasoning and heat. I added another pinch of salt and another squeeze of lime to this batch.
Nutrition (per serving)
533 kcal Calories
Nutritional values are estimates from the original source.