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Ham Enchiladas with Bean Sauce - Enfrijoladas
Recipe for Enchiladas with Bean Sauce or “Enfrijoladas de Jamón,” straight from the childhood kitchen of our photographer Andrés. Flavor and memory combined into a wonderfully simple home-cooked meal.
Prep 10m
Cook 30m
Total 40m
Yield 16 servings
Source: mexicanfoodjournal.com
Ingredients
- 16 corn tortillas
- 8 slices ham
- 3 cups cooked beans with some of their cooking liquid - our recipe for beans
- 1/2 cup cooking oil
- 1/2 cup chicken broth
- 1/4 panela cheese or queso fresco
- 1 cup crema or sour cream
- 1 tsp salt + to taste
Instructions
- Bean Sauce
Bean Sauce
- Assembling the Enfrijoladas
Assembling the Enfrijoladas
Nutrition (per serving)
243 kcal Calories
26 g Carbs
10 g Protein
12 g Fat
Nutritional values are estimates from the original source.