sauce
Fish Taco Sauce
This fish taco sauce is the perfect creamy blend of sour cream, mayonnaise, lime juice, garlic and adobo sauce from canned chipotle peppers.
Prep 5m
Total 5m
Yield 8 servings
Source: isabeleats.com
Ingredients
- 1/2 cup sour cream
- 1/3 cup mayonnaise
- 2 tablespoons lime juice ((the juice of 1 lime))
- 2 teaspoons adobo sauce ((from canned chipotles in adobo))
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon fine salt
Instructions
-
Place all ingredients in a bowl.
-
Whisk together to combine.
-
Serve immediately or cover and refrigerate until ready to use.
Nutrition (per serving)
89 kcal Calories
2 g Carbs
1 g Protein
9 g Fat
Nutritional values are estimates from the original source.