Dulce de Leche Cinnamon Rolls

🥄 Ingredients

• 1 packet active yeast ((2 1/4 teaspoons), dissolved in 1/2 cup warm water)
• 3 tablespoons unsalted butter
• 1/2 cup granulated sugar
• 1 pinch salt
• 1 cup hot water
• 4 1/2 cups all-purpose flour
• 1 large egg
• 3 medium baking apples ((such as Honeycrisp or Jonathan apples), peeled and diced)
• 1 tablespoon brown sugar
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon vanilla extract
• 1 teaspoon lemon juice
• 1/8 teaspoon ground cloves
• 1 13.4-ounce can La Lechera® Dulce de Leche
• 1/2 cup pecan halves, (chopped)
• 4 tablespoons unsalted butter (chopped)
• 1/2 cup unsalted butter (softened)
• 2 ounces cream cheese
• 1 cup powdered sugar
• 1 tiny pinch of salt

👨‍🍳 Instructions

1. 1
   Make the dough

   Make the dough

2. 2
   Make the filling

   Make the filling

3. 3
   Fill and roll the cinnamon rolls

   Fill and roll the cinnamon rolls

4. 4
   Make the cream cheese frosting

   Make the cream cheese frosting

📊 Nutrition (per serving)

Nutritional values are estimates from the original source.