Crispy Ribeye Steak Tacos

🥄 Ingredients

• 11 Yellow tomatoes ((yellow pear heirloom or other yellow cherry tomatoes))
• 1 Roma tomato (sliced in half lengthwise)
• 1/2 White onion
• 1 tsp Garlic powder
• Salt to taste
• 1 Jalapeño ((optional))
• 1 Ribeye steak ((1-inch thick))
• Cooking oil
• Salt to taste
• 1/2 handful fresh cilantro leaves
• 1/2 small Cabbage (thinly sliced)
• 1/2 Lime
• Salt to taste
• Corn tortillas

👨‍🍳 Instructions

1. 1
   Make the Salsa

   Make the Salsa

2. 2
   Cook the Ribeye

   Cook the Ribeye

3. 3
   Prepare the Garnish

   Prepare the Garnish

4. 4
   Assemble and Serve

   Assemble and Serve

📊 Nutrition (per serving)

Nutritional values are estimates from the original source.