Chile Dry Rub Grilled Chicken

🥄 Ingredients

• 3 tablespoons chile ancho powder
• 3 tablespoons guajillo powder or another red (mild chile powder, such as Gebhardt brand)
• 2 tablespoons vinegar powder or 2 teaspoons citric acid
• 2 tablespoons granulated garlic
• 2 tablespoons onion powder
• 1 tablespoon smoked paprika
• 1 tablespoon annatto powder
• 1/2 tablespoon coriander
• 1/2 tablespoon cumin
• 1/2 tablespoons Mexican oregano (crushed)
• 1/2 tablespoon pepper
• 1/4 teaspoon ground clove
• 1 teaspoon chipotle or cayenne pepper powder
• 2 teaspoons salt or to taste
• *1 1/2 pounds boneless chicken thighs (4 to 5 pieces)
• *Oil for grill pan or outdoor grill
• 1 medium red onion (sliced thin)
• 2 hot peppers of your choice (serrano or jalapeño previously roasted or grilled and chopped fine)
• Juice of 5 key limes or 2 regular limes
• 2 tablespoons olive oil
• 1 tablespoon red wine vinegar
• 1 teaspoon oregano
• 1/3 teaspoon red pepper flakes
• 1 teaspoon sugar
• 1/4 teaspoon pepper
• Salt to taste

👨‍🍳 Instructions

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   Directions

   Directions