Chicken Fajita Recipe recipe photo
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Chicken Fajita Recipe

Chicken fajitas rubbed with our favorite fajita seasoning, a blend of guajillo peppers, arból peppers, coriander seeds, paprika, sugar, garlic powder, onion powder, cumin, black pepper, and Mexican oregano.

Prep 15m
Cook 15m
Yield 6 servings
Source: mexicanfoodjournal.com by Andrés Carnalla

🥄 Ingredients

  • 2 lbs. boneless chicken breast
  • 3 tbsp. fajita seasoning
  • 1 white onion (large)
  • 1 green bell pepper
  • 1 yellow bell pepper
  • 1 orange bell pepper
  • 1 red bell pepper
  • 1 tsp. salt (+ to taste)
  • 12 flour tortillas (corn tortillas if you prefer)
  • 1 cup Mexican cream
  • 2 cups salsa (choose your favorite, red or green)
  • 6 limes (Key limes)

👨‍🍳 Instructions

  1. Prep the Chicken

    Prep the Chicken

  2. Prep the Vegetables

    Prep the Vegetables

  3. Cook the Fajitas

    Cook the Fajitas

  4. Serving

    Serving

📊 Nutrition (per serving)

497 kcal Calories
52 g Carbs
41 g Protein
15 g Fat

Nutritional values are estimates from the original source.