Carne Asada Tacos

🥄 Ingredients

• 1 jalapeño pepper (seeded and minced)
• 4 cloves garlic, (minced (about 2 teaspoons))
• 1/2 cup chopped cilantro
• 1/3 cup olive oil
• juice of 1 orange ((about 1/4 cup of juice))
• juice of 1 lime ((about 2 tablespoons of juice))
• 2 tablespoons white wine vinegar
• 2 teaspoons chili powder
• 1 teaspoon kosher salt (plus more for grilling)
• 1 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1 teaspoon ancho chili powder
• 1/4 teaspoon freshly ground black pepper (plus more for grilling)
• 2 pounds flank steak or skirt steak, (excess fat removed)
• 16 corn tortillas, (warmed (or flour tortillas))
• 1/2 medium onion, (finely diced)
• 1/2 cup chopped cilantro
• 1 cup crumbled cotija cheese
• lime wedges, (for serving)
• other optional toppings:

👨‍🍳 Instructions

1. 1
   For the carne asada marinade

   For the carne asada marinade

2. 2
   For the tacos

   For the tacos

📊 Nutrition (per serving)

Nutritional values are estimates from the original source.