breakfast

Bacon Egg Potato Breakfast Tacos Recipe

Name: Bacon Egg Potato Breakfast Tacos Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 8 servings
Cuisine: Mexican
Ingredients: 8 eggs; 8 strips bacon; 2 white potatoes (the waxy type); 1 red onion; 1 tsp. salt; 6 ozs. queso fresco (a mild fresh crumbly cheese); 2 avocados; 8 flour tortillas; 2 cups of your favorite salsa

California breakfast tacos with egg, bacon, potato, avocado, queso fresco, and red onion on hot flour tortillas. Tasty, filling, and easy to prepare.

Prep 10m

Cook 25m

Total 35m

Yield 8 servings

Source: mexicanfoodjournal.com by Douglas Cullen

🥄 Ingredients

8 eggs
8 strips bacon
2 white potatoes (the waxy type)
1 red onion
1 tsp. salt
6 ozs. queso fresco (a mild fresh crumbly cheese)
2 avocados
8 flour tortillas
2 cups of your favorite salsa

👨‍🍳 Instructions

Preparation
Preparation
Serving
Serving

📊 Nutrition (per serving)

771 kcal Calories

63 g Carbs

35 g Protein

44 g Fat

Nutritional values are estimates from the original source.