drink
Agua de Pepino (Cucumber Agua Fresca)
Learn how to make agua de pepino! This traditional Mexican agua fresca combines cucumber, lime juice, water, and a touch of sugar.
Prep 5m
Total 5m
Yield 6 servings
Source: isabeleats.com
Ingredients
- 4 cups water
- 3 large cucumbers, (peeled and chopped)
- ΒΌ cup granulated sugar, (plus more as needed)
- ΒΌ cup lime juice
Instructions
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Add the cucumbers, water, and sugar to a large blender and blend until smooth.
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Strain the liquid into a pitcher to remove any seeds and pulp.
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Stir in the lime juice, taste, and add more sugar if preferred.
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Serve immediately over ice or chill in the refrigerator for up to 3 days. Garnish with fresh cucumber slices and mint sprigs if desired.
Nutrition (per serving)
51 kcal Calories
12 g Carbs
1 g Protein
0.3 g Fat
Nutritional values are estimates from the original source.