dessert
2 More Flavored Salts to Choose From
These flavored salts are a great way to add some instant oomph to your regular dose of seasoning
Prep 5m
Cook 30m
Total 35m
Yield 1 serving
Source: mexicanplease.com
Ingredients
- 1/4 cup coarse or flaky sea salt
- zest and juice of one lime
- 1 teaspoon chili powder
- 1 teaspoon Adobo sauce
Instructions
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The process is the same for both versions
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Preheat oven to 200F
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Add the lime juice and zest to 1/4 cup sea salt
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(For the Adobo salt, add 1 teaspoon Adobo sauce to 1/4 cup sea salt)
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Mix well
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Spread into a thin layer on a lined baking sheet and add to oven
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Stir once in 10-15 minutes
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If salt is still wet and glistening put back in oven for 10-15 minutes until dry
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For the Chili-Lime version, add 1 teaspoon chili powder to salt once dry
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Store in an airtight container
Nutrition (per serving)
11 kcal Calories
Nutritional values are estimates from the original source.